What I share today is the new way to eat cornmeal, which is a local speciality in Hunan. The ingredients to be prepared are: cornmeal, rice flour, scallions, salt, and liquor. Cornmeal, which is commonly known as squeezed pepper, can be directly fried and eaten with oil. It can also be mixed with meat. It is very fragrant with the next meal.
Hello everyone, here is the only official channel of [Xia Ma Kitchen] on YouTube, sharing different home cooking practices and pasta practices every day. I hope the video can help you learn to do more food.