Eater
 Steak Cuts Explained

Steak Cuts Explained

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 Marc Forgione's Famous Chicken Under a Brick Recipe - Savvy, Ep. 24

Marc Forgione's Famous Chicken Under a Brick Recipe - Savvy, Ep. 24

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 How To Make Eggs Benedict with Chef Wylie Dufresne - Savvy Ep. 6

How To Make Eggs Benedict with Chef Wylie Dufresne - Savvy Ep. 6

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 Why Chefs are Obsessed with White Truffles, the Cocaine of the Dining World

Why Chefs are Obsessed with White Truffles, the Cocaine of the Dining World

2m 18s 125,872 View
 Anthony Bourdain on In-N-Out: 'My Favorite Restaurant in LA'

Anthony Bourdain on In-N-Out: 'My Favorite Restaurant in LA'

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 The King Of Sandwiches Lives In South LA - Dining on a Dime, Episode 5

The King Of Sandwiches Lives In South LA - Dining on a Dime, Episode 5

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 How To Become A Sushi Chef

How To Become A Sushi Chef

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 The Secrets Behind Joe's Pizza in Greenwich Village

The Secrets Behind Joe's Pizza in Greenwich Village

3m 36s 394,134 View
 LA’s Best Take Out Is In This Guy’s Driveway — Dining on a Dime

LA’s Best Take Out Is In This Guy’s Driveway — Dining on a Dime

7m 41s 212,406 View
 The Best Pupusa Place in LA Is Some Lady’s Backyard

The Best Pupusa Place in LA Is Some Lady’s Backyard

2m 45s 72,159 View
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Preparing Sushi Is More Involved Than People Think

3m 21s 253,883 View
 The Most Common Types Of Sushi Explained

The Most Common Types Of Sushi Explained

2m 12s 74,669 View
 Why The Best Southern Barbecue Takes Weeks To Make — Southern Foodways Alliance

Why The Best Southern Barbecue Takes Weeks To Make — Southern Foodways Alliance

13m 20s 422,454 View
 How to Not Fuck Up a Steak, with Chef Marc Forgione - Savvy Ep. 3

How to Not Fuck Up a Steak, with Chef Marc Forgione - Savvy Ep. 3

2m 38s 491,682 View
 America's Most Iconic Steak: Everything You Need to Know

America's Most Iconic Steak: Everything You Need to Know

3m 15s 88,874 View
 The LA Popcorn Chicken Spot That Will Transport You to Taiwan - Dining on a Dime, Episode 3

The LA Popcorn Chicken Spot That Will Transport You to Taiwan - Dining on a Dime, Episode 3

3m 15s 182,358 View
 Trinidadian Doubles are the Best Cheap Eats in Brooklyn

Trinidadian Doubles are the Best Cheap Eats in Brooklyn

4m 53s 132,838 View
 How To Make a Naked Layer Cake Like a Pro

How To Make a Naked Layer Cake Like a Pro

4m 27s 51,704 View
 How To Tell Your Steak Is The Right Temperature

How To Tell Your Steak Is The Right Temperature

2m 22s 194,584 View
 How Tofu Master Koki Sato Makes LA’s Best Tofu — Shokunin

How Tofu Master Koki Sato Makes LA’s Best Tofu — Shokunin

8m 14s 146,152 View